- Black Eyed Beans Galette
- Garbanzo Beans with Leek and Sweet Potato Sauté
- Seafood Gratinée Stuffed Crepe with Old Age Parmesan Cheese
- Sea Scallops and Shrimp Sautéed with Lime Butter
- Spring Rolls (Shrimp. Meat or Vegetable) with Tasty Plum Sauce
- Smoked Salmon served on Grilled Baguette with Asiago Cheese Garnished with Capers and Tomato Salsa
- Romaine Hearts with Garlic Dressing and Apples
- Organic Mediterranean Salad
- Organic Spinach and Arugula Salad with Passion Vinaigrette
- Organic Spring Mix with Fennel and Avocado, Drizzled with Maple Vinaigrette
- Organic Vegetable Salad Drizzled with Extra Virgin Olive Oil Dressing